Welcome to our Food Quiz
Quiz Questions
- What name is given to a pie made of fillet steak coated with pate and duxelles, which is then wrapped in parma ham and puff pastry, then baked?
- In Japan, chefs are trained for over two years in order to qualify to serve which fish?
- Stovies is a Scottish dish based on which main ingredient?
- In cooking, which term describes pasta or rice that is cooked to be firm to the bite?
- Which fruit is usually the main ingredient in a tarte Tatin?
- Which food is also known as bean curd?
- Lancashire hotpot normally consisits of which meat?
- What did John Montagu create that The Wall Street Journal once described as Britain's "biggest contribution to gastronomy"?
- What's the name of the sauce, a simple or compound brown sauce used in French cuisine, which gets its name from the French word for "hunter"?
- In the dish Malfouf, what is stuffed with rice and meat?
- Produced in Cornwall and parts of Devon, what type of food is a Hog's pudding?
- What is the raw, hard fat of beef or mutton found around the loins and kidneys?
- Name the smooth, creamy, highly seasoned soup of French origin, which is classically based on a strained broth of crustaceans?
- What is wakame? With a a strong flavour and texture, it is most often served in soups and salads?
- "Spice bag", a mix of chips, chicken, red and green peppers, chilli and onions, was voted 2020's favourite takeaway dish in which country?
- Which fish is the main ingredient of gravlax?
- Portobello, shiitake and chanterelle are types of what?
- Madeleines are very small what?
- Ackee and saltfish is the traditional dish of which country?
- Tzatziki is made of salted strained yogurt mixed with which widely cultivated plant?
- What is the main vegetable ingredient of moussaka?
- Which popular nut, grown in the Middle East, is green?
- What name is given to French pancakes with orange syrup and liqueur?
- The Guinness World Records for most eaten in a minute is 16. It's a Mexican chile but has been adopted by Texas as the state pepper - what is it?
- Which type of pasta, elliptical in section rather than flat, has a name that means means "little tongues" in Italian?
Answers:
- Beef Wellington
- Pufferfish
- Potatoes
- Al dente
- Apples
- Tofu
- Lamb or mutton
- The sandwich (John Montag was 4th Earl of Sandwich)
- Chasseur sauce (Sauce chasseur)
- Cabbage leaves
- Type of sausage
- Suet
- Bisque
- Edible seaweed
- Ireland
- Salmon (it is a Nordic dish)
- Mushrooms
- Sponge cakes
- Jamaica
- Cucumber
- Aubergines
- Pistachio
- Crepes Suzette
- Jalapenos
- Linguine
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